Chemical Name: Mono calcium Phosphate Formula: Ca(H2PO4)2·H2O Molecular Weight: 252.07 Specificity: White crystalline power or plate crystal, specific gravity: 2.22, slightly soluble in water (1.8%,30), and in nature of hygroscopicity, will be of acidity after hydrolyzing.Insoluble in ethanol. when heated to 109,it loses crystal water. Quality standard: Name of indexFCC-IV Content(As Ca),% 15.9-17.7 Arsenic(As),% ≤0.0003 Heavy metals(As Pb) ,% ≤0.0015 Fluorides(As F),% ≤0.005 Loss on drying(60) ,% ≤1.0 Lead(Pb ),% ≤0.0005USES:In food industry,it is used as bulking agent for pastry and cake,bread improver or buffer , humectants for meat,curing agent for pectin; yeast, nutrition enhancer , chelant etc. For brewing, it can enhance diastatic activity, ferment capacity. Packing: It is packed with polyethylene bag as inner, and a composite paper bag as the outer layer.The net weight of each bag is 25kg. Storage and Transport: It should be stored in a dry,ventilative and clean warehouse, kept away from water and moisture, futhermore, it shoud be stored separately from poisonous. Its expiry date is eighteen month.